Section: Food
Latest articles
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Manakish for the masses
Lebanese bakery Edami introduces east London to a Beirut breakfast speciality
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Turkish food, beyond the ocakbaşı
The nation’s charcoal-grilled kebabs have long been a feature of our culinary landscape. Now, regional street foods, famous dessert cafes and breakfast specialists are all making their mark
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‘Disneyland for food’: World Halal Food Festival returns to London
The annual event for foodies has grown from a modest affair to a stadium-filling celebration attracting tens of thousands of visitors from across Europe
All articles
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The west London cafe giving diners a halal taste of Colombia
Wild Thing Colombian Coffee is bringing different cultures together, one empanada at a time
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Take your tastebuds on a trip to Sri Lanka
Buriani, kothu, hoppers and devilled fish are just a few of the punchily spiced delights this cuisine has to offer
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Brixton’s food culture tells the story of a changing Black London
Ahead of the 60th anniversary of Notting Hill Carnival, we take a culinary tour around another London neighbourhood brimming with Black history
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Shadi Faleel’s Hyderabad lamb biryani and Nawabi lamb korma recipes
In the second installment from her new book, Easy Indian Food Anyone Can Make, the author serves up a duo of regal lamb dishes
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Shadi Faleel’s almond rabdi custard tarts and masala chai recipes
In the first of two installments from her new book, Easy Indian Food Anyone Can Make, the author serves up a delicious tea-time upgrade








