Topic: World
Latest articles
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‘More than a dessert’: the siblings bringing Afghan ice cream to the UK
The family behind London’s WataniBox are preserving culture and tradition through their homemade sheeryakh
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UK Afghan groups mobilise to help relief efforts after Afghanistan quake
Mosques and charities are collecting donations to provide displaced families with food, clothing and shelter
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How performing Umrah changed my relationship with beauty
A beauty journalist reflects on a life-changing trip to Mecca, and having to leave her products behind
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‘The everyman’s saint’: why St George’s story doesn’t belong to the far right
From Ethiopia to Palestine, the figure has been embraced as a symbol of faith and resilience by people around the globe
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What happens after a restaurant goes viral?
With foodies now searching for more authentic culinary experiences, small, family-run halal eateries have found themselves dealing with sudden fame and long waiting lists.
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Weekend with Gulwali Passarlay: ‘It’s good to know you’re making a difference in a small way’
The author of The Lightless Sky on running a community launderette and going for walks with his kids.
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If the world’s largest sovereign wealth fund can divest from Israel, anyone can
Norway’s oil fund has removed its investment from Israeli banks and a US company complicit in the occupation of Palestine. Will others follow?
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Rahul Kohli knows exactly how to command a screen
Rahul Kohli teams up again with frequent collaborator Mike Flanagan in The Life of Chuck, as our columnist celebrates the actor’s career.
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The halal soul of Amsterdam’s food scene
Forget stroopwafels and frites, Indonesian and Surinamese specialities are the best things you can eat in the Netherlands
