Topic: Entrepreneurs
Latest articles
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How hummus is helping plug the gaps in Italy’s asylum system
A diaspora Syrian living in Italy channelled the pain of seeing her country ravaged by civil war into a catering business that helps refugees build new lives
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The Dubai effect: How halal butchers are thriving in a struggling sector
Holiday cuisine has given Malik Butchers’ customers a taste for adventure, which it seeks to satisfy with offerings including Philly cheesesteaks and wagyu pastrami
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Fadi Kattan Q&A: ‘I try to reflect the beauty of our food’
The French-Palestinian chef on his first book, dedicated to the culinary traditions of Bethlehem
All articles
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A halal take on a traditional Spanish delicacy
In a tiny village in Murcia, two farming pioneers are making lamb ham that Muslim and non-Muslim gastronomes are going wild for
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High-end hijab-friendly hair salons are finally here
The days of hijabis having to choose between protecting their modesty or getting their hair done in a quality salon seem to be over
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Areeb Siddiqui Q&A: ‘Do Muslims actually care about banking without compromise? Absolutely they do’
The halal money app CEO on helping people put their personal finances on a sound and Sharia-compliant footing
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Meet the women using social media to sell halal food
Hundreds of women around the UK have become successful online vendors on Facebook and Instagram, selling everything from biryanis to samosas
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‘It’s a dead town’: Bradford remains a victim of the decline of the UK high street
The cost of living crisis was just the latest blow to small businesses in the Yorkshire city. Can Bradford’s City of Culture status save the high street?
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A very British iftar at The Great Chase
Inside the London restaurant serving up its own halal take on fine dining
