Section: Lifestyle
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The Dubai effect: How halal butchers are thriving in a struggling sector
Holiday cuisine has given Malik Butchers’ customers a taste for adventure, which it seeks to satisfy with offerings including Philly cheesesteaks and wagyu pastrami
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How Botox had a facelift
When everyone in your family has had their nose done, Botox is less a matter of if than when
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A halal take on a traditional Spanish delicacy
In a tiny village in Murcia, two farming pioneers are making lamb ham that Muslim and non-Muslim gastronomes are going wild for
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A warm and fragrant journey into Uyghur cuisine
A small but growing number of restaurants are building outsized reputations, serving up a unique blend of hearty Central Asian and Chinese flavours
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High-end hijab-friendly hair salons are finally here
The days of hijabis having to choose between protecting their modesty or getting their hair done in a quality salon seem to be over
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One Muslim farmer’s quest to become totally self-sufficient
Muhsen Hassanin left his life in north London to set up a halal farm in South Wales. He and his family now live a balanced life in keeping with Islamic traditions
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Ramadan recipe: beef stir-fry with aromatic rice
In the last of our four-part series, Michelle Lee serves up a quick and delicious fakeaway treat
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Ramadan recipe: Asian salmon with buldak ramen
For the third instalment of our weekly series, Michelle Lee offers up a spicy Malaysian take on a South Korean dish
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The rise of halal Korean food
Restaurants are riding an unstoppable wave of interest in Korean culture and cuisine, serving up fried chicken and spicy jjigaes to hungry Muslim customers
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Ramadan recipe: Snickers chia seed pudding
For the second instalment of our weekly series, Michelle Lee offers a delicious and filling breakfast dish
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Meet the women using social media to sell halal food
Hundreds of women around the UK have become successful online vendors on Facebook and Instagram, selling everything from biryanis to samosas
